Dairy has been avoided up to this point because it contains natural sugars and casein, the problematic protein in milk. With most sensitive children dairy is an issue. When testing for dairy tolerance, (lactose and/or casein), most children on the autism spectrum may need to wait one to two months before introducing it back into the diet, (gluten can be as long as three months), unless it has been cleared by a natural allergy elimination specialist such as a N.A.E.T. practitioner. If the allergy was known to exist prior to starting the diet then always be sure to minimize its use.

Join our Free Autism Recovery WorkshopThe 4 Stages to Naturally Recover from the Symptoms of Autism. Stage 1: Healing the gut, Stage 2: Natural heavy metal detoxification, Stage 3: Clearing the Co-infections, Stage 4: Brain support and repair.  Reserve your online seat here.
Help your child get the optimum results in Karen’s step-by-step online program, The Autism Moms Mentor, working to improve the biological health aspects for better focus and concentration, improved sleep, calmer moods, and a lot more. Already in over 35 countries, this program offers you the natural resources I used to recover my own son. It is unique in that it walks you through not only gut healing and detoxification, but also the co-infections often left out of a recovery program. It also includes additional components such as muscle testing and emotional clearing to empower you to get the best possible outcome with support from a mom who has done it!

Quickly Reduce Your Child's Symptoms of Autism by Eliminating 7 Specific Foods that Most People Consume Daily

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